Do not use water. Always tidy and season after usage. Replace the cooking layers on the barbie, turn on the warm, then, when it's hot, meticulously spray or clean with canola oil.
Use a container brush to cleanse them. We suggest using a HIGH SMOKE POINT OIL like one of these organic cold pushed food preparation oils. Avocado Oil smoke factor( 260C/ 500F) Rice Bran Oil smoke point( 255C/ 500F )Canola Oil smoke factor( 204C/ 400F) Do not use salty fat such as margarine or butter.
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